Eggplant paste, known baba ghanoush or mujadara, is an staple in many cuisines. Made from roasted eggplant, tahini, citrus juice, and spices, this flavorful paste provides an unique blend of savory and smoky notes. That can be enjoyed as a dip with pita bread, applied on sandwiches or wraps, or even used as a base for tasty sauces and stews. Eggpl